Erica's Blog
My industry is "Not Specified."
11.28.2017
To be clear, the bad coffee buying decision was mine
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Last night I made my traditional post-Black-Friday-sale meal of asking Dan to find something in the freezer we can heat up. Ikea m...
11.24.2017
(Give Your Belt Some) Slack Friday
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Hey there, hope all you turkeys are recovering from your culturally mandated gluttony today. And that you were provided w...
11.21.2017
Turkey in the Car
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We're supposed to be packing up to hit the road for Thanksgiving right now, but instead we are putting the finishing touches on our tur...
11.17.2017
One Thumb Sideways: The Ivy Huff Story
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Okay guys, I really tried to put the fun in perfunctory with this week's recipes. Asian Garlic Tofu Mexican Street Cor...
11.14.2017
312 months running
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So here is, I think, the key to super-convenient, extra-quick recipes: following the instructions. Wait, hear me out! Otherwise you might, ...
11.10.2017
(LOL)
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I made some Vegetarian Tortilla Soup , which tasted very good but looks terrible because DST has ended and nothing suffers from lack of natu...
11.07.2017
No omen no omen you're the omen
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Just want to say that yesterday began with a bird in my house... ...and ended with a late-night phone call from myself . ...
11.03.2017
My only regret is not crafting more fake viscera
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Last night's recipe is called, uh, I Used Up All of My Food Prep Energy On Halloween With Rice But look at the cute thing...
10.31.2017
BOO (hoo I am old)
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This is a little dish I like to call Whoops I'm Stuck With A Sick Kid on Grocery Day What Do We Have Broccoli and Bacon Guess That'...
10.27.2017
Everything in this post is very dark
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This week I successfully followed two recipes without incident and I am here to relate them to you as follows: Asiago Cauliflower ...
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