Erica's Blog

My industry is "Not Specified."

4.27.2018

Jackfruit: nature's extremely mild prank

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My experimentation with my new Penzey's spices continues this week, and possibly into future weeks, and maybe just until I use up all m...
4.24.2018

Should've taken them to Cake Vegas

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My big box of free spices is heeeeeeeeeeeere! I've never felt so rich, in 16th century Dutchman sort of way First I used ...
4.20.2018

On the other hand, it kind of feels like fifty years

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Yesterday I was added to a Facebook group for my 20th high school reunion, which means I am now ten years older than Romy and Michele , wh...
4.17.2018

Spice world

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Over the weekend, Penzey's was giving away an entire box of free spices literally because they love America , which really got to me f...
4.13.2018

Keep reminding myself that what she really wanted was a drum set

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Every once in a while I feel the need to justify the bottle of malt vinegar I keep in the fridge, so yesterday I made some fish and chips ...
4.10.2018

I almost put on some Christmas carols

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Winter appears to have misplaced an entire February weekend in early April here, which confused me into baking pumpkin gingerbread . ...
4.06.2018

Everything is so painfully full of life

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I can't hear out of one ear and my eyes are itchy and I got a call from the school nurse yesterday about my sneezy mess of a child and e...
4.03.2018

Dunk

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I checked out a painfully healthy-looking cookbook from the library with the intention of making things from the "spring" section...
3.30.2018

Not feeling too sunrise/sunset about this milestone

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I made a lot of food that tasted good this week, but more importantly, look how nice it looks in spring evening light . Taco Salad...
3.27.2018

And also mild magical powers, she said?

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I spend a decent percentage of my visits to my parents house half-watching food/home/gardening shows in the background, since a lack of cab...
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