I was not especially creative with my use of the Cajun Style seasoning, but who needs creativity when you have red beans and rice? I was worried this would be too spicy for my ever-so-delicate-tongued children, but all was well. I like that the blend has all the stuff I would normally put in red beans plus bonus spices like marjoram. And cardamom.
I try to treat my beans right |
It was a boring, work-y weekend, but some of us really enjoyed Friday's rain.
Some of us did not.
She jumped up there just to bat down those stuffed birds, as though they had somehow caused the storm |