I was not especially creative with my use of the Cajun Style seasoning, but who needs creativity when you have red beans and rice? I was worried this would be too spicy for my ever-so-delicate-tongued children, but all was well. I like that the blend has all the stuff I would normally put in red beans plus bonus spices like marjoram. And cardamom.
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I try to treat my beans right |
It was a boring, work-y weekend, but some of us really enjoyed Friday's rain.
Some of us did not.
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She jumped up there just to bat down those stuffed birds, as though they had somehow caused the storm |