"Hey Erica, it's now June and you live in Texas, which means you won't see a high temperature below 90 degrees for five months or so. Is this really the best time to embark on a quest to emulate the food stylings of the Wilder household, a family who performed 22 hours of manual labor per day in temperatures hovering around 120 degrees below zero?"
I'm so glad you asked! Yes.
|I started with the Fried Apples n' Onions, because how could I not?|
I like that this particular dish was Almanzo's favorite. It makes me trust him. It might also be my favorite now. We're in this together, buddy.
I for sure did not tear up when my soon-to-be-ex-kindergartener won her Super Scientist award, and I double for sure did not have to look blinkingly at the ceiling for a moment when the entire class sang a Katy Perry song, come on, that would be silly.
|Hang on, I just..it's weird, the ceiling is like covered with interesting stuff today.|
I think Ivy may have gotten a little emotional though.
Anyway, sorry to