I find that the best way to liven up a fairly boring Cooking Light recipe for udon noodles with veggies and peanut sauce is with a fancy pair of chopsticks.
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Seriously, they make those noodles and snow peas COME TO LIFE. |
Dan's review of
Cozy Collards with Tempeh: "The tempeh reminds me of sausage. And how I'd rather be eating sausage." Fair enough.
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Please imagine that I have Photoshop and have inserted the chopsticks into this picture. |
As loyal readers will recall, once in a while I throw Dan a nice manly steak to help wash the vegetables down. I don't, however,
reduce the normal amount of greenery in order to accommodate it. It's basically a giant forest with one small cow in it somewhere.
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Finding meat in this house is like looking for Waldo. |
Finally, some photographic evidence that spending the entire day wailing at your mother and throwing yourself against various walls and pieces of furniture will really take it out of you:
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This was the only diaper change of the day that went smoothly. |
Why is it that Cooking Light recipes always need to be jazzed up a bit? They are really good, but I always end up adding more of something. :)
ReplyDeletep.s. I wish I knew why some *cough* delightful children make diaper changing such an exhausting experience...surely it can't be that horrible - right? I tend to compare it to wrestling a crocodile.