|Did this stop a girl from wandering over to my booth wearing a giant sweatshirt? It did not. Because we are losing our minds.|
It's fine. I am dealing with it just fine.
Given this dire situation, I was hard-pressed to come up with any cooking ideas for the week that sounded remotely palatable, but then I remembered that Eating Well hilariously has a section in the latest issue wherein they base a bunch of recipes around frozen convenience foods and then tell you to put a salad next to them. Voilà! You are eating well.
|Ham and Gruyère Hash Brown Waffles, sorry about the weird lighting, for some reason the sun is still going down earlier as though it is not stuck in a hellish eternal summer. Mixed signals, sun!|
I should also point out that Ivy is prepared to be dropped into any weather possibility, be it summer, winter, NY Fashion Week, whatevs.